Can toppings on a salad be modified according to customer preference?

Toppings on a salad can indeed be modified according to customer preference, which is why the answer is affirmative. This flexibility allows customers to customize their salads to suit their personal tastes and dietary needs. Offering modifications enhances the dining experience, as it enables guests to enjoy a meal that aligns with their preferences—whether that means adding extra toppings, skipping certain ingredients, or substituting one type of topping for another.

While some options might suggest limitations, the overall practice of accommodating customer requests is an essential aspect of menu service in most dining environments, including TopGolf. This customer-centric approach fosters satisfaction and loyalty, as diners appreciate the opportunity to tailor their meals.